- skillet corn bread
- nouncornbread usually containing ham or bacon bits and cooked in a skillet• Hypernyms: ↑cornbread
Useful english dictionary. 2012.
Useful english dictionary. 2012.
corn dodger — 1. South Midland and Southern U.S. a small, usually oval cake made of corn bread and baked or fried hard in a skillet. 2. Chiefly South Atlantic States and Eastern Virginia. a boiled dumpling made of cornmeal. * * * … Universalium
quick bread — noun breads made with a leavening agent that permits immediate baking • Hypernyms: ↑bread, ↑breadstuff, ↑staff of life • Hyponyms: ↑banana bread, ↑date bread, ↑date nut bread, ↑nut bread, ↑ … Useful english dictionary
Gid Tanner's Skillet Lickers — Gid Tanner and his Skillet Lickers Die Skillet Lickers um 1926: v.l. Gid Tanner, Clayton McMichen, Riley Puckett (sitzend) und Fate Norris Gründung 1925 Genre … Deutsch Wikipedia
The Skillet Lickers — Gid Tanner and his Skillet Lickers Die Skillet Lickers um 1926: v.l. Gid Tanner, Clayton McMichen, Riley Puckett (sitzend) und Fate Norris Gründung 1925 Genre … Deutsch Wikipedia
cornbread — noun bread made primarily of cornmeal • Hypernyms: ↑quick bread • Hyponyms: ↑corn cake, ↑skillet corn bread, ↑ashcake, ↑ash cake, ↑corn tash, ↑cornpone, ↑ … Useful english dictionary
Art Smith (chef) — Art Smith Born March 1, 1960 (1960 03 01) (age 51) Jasper, Florida Cooking style Southern cuisine … Wikipedia
Cornbread — For other uses, see Cornbread (disambiguation). Cornbread baked in an iron skillet … Wikipedia
Soul food — is an American cuisine, a selection of foods, and is the traditional cuisine of African Americans of the Southern United States and of black communities beyond. In the mid 1960s, soul was a common adjective used to describe black culture, and… … Wikipedia
Clayton McMichen — Clayton McMichen, um 1925 Clayton „Mac“ McMichen (* 26. Januar 1900 in Allatoona, Georgia; † 4. Januar 1970) war ein US amerikanischer Old Time und späterer Country Musiker. McMichen nahm während seiner Karriere unzählige Platten auf und gilt als … Deutsch Wikipedia
Tortilla — In Mexico, Central America, the Caribbean, the United States, and Canada, a tortilla is a type of thin, unleavened flat bread, made from finely ground maize (corn) or wheat flour. A similar bread from South America is called arepa (though arepas… … Wikipedia